Newsletter

Fáilte! Welcome to our second edition of “Notes from the Green Room,” Irish Rep’s member newsletter. This quarterly update takes you behind the curtain at the Rep and reveals all the goings-on here at the theatre, both on and offstage. Thank you very much … [Read more...] about Notes from the Green Room: September 2017

Kickoff Ceili Bacon ipsum dolor amet picanha pork chop bacon leberkas shank, short ribs beef. Pork belly jowl kevin frankfurter tri-tip andouille landjaeger sirloin filet mignon prosciutto pig ham hamburger burgdoggen meatball. Shoulder pancetta swine … [Read more...] about Newsletter Sample